Ale to the King.

Edinburgh's quality beer and ale review and culture site.

Review: Delirium Christmas – Aledvent Calendbeer 24

Beer: Delirium Christmas
Brewery: Delirium
Type: Belgian Strong Ale
Served: Bottled
Alc:  10% Vol.
Aledvent Calendbeer Number: 24 

The end is in sight and the big Two Five of Christmas day approaches. But many people say Christmas Eve is more fun than the day itself. Not exactly Ale to the King‘s view but one that’s entirely understandable, especially given the excellent Delirium Christmas. The bottle is exciting enough itself, with a beautiful and fun label that utterly reflects the brewery at first glance while also gives it a very unique Christmas spin. I’ve always been a fan of Delirium bottles, with their grey speckled glass and pink elephant and this version does them proud.

As soon as you release the bottle cap you’re struck immediately with a hit of very ripe, soft banana to begin with but then you get a an absolutely delicious and unique ice cream soda. I’ve never detected that in a beer before while I’ve been properly tasting but its a sensation I hope crops up much more often. Beyond that there’s also a nice sublte note of shredded wheat.

On the taste the entire thing is dominated again by that delicious soft banana and there’s some great fizz that stays with the beer all the way to the end, which is a real sign of quality.

Into specifics however the foretaste has a nice, bitter tang of Copella apple juice that seems particular to that brand. The mid-taste begins as nettles which morphs into the tingle of warm spiced cider. Its a Christmas taste that’s very particular to the season, particularly the kind served in the cold of a German market, but is rarely replicated in a festive beer and its an unexpected treat here. As the after-taste matures it becomes a pleasingly sweet sensation.

The colour is also very appealing as well, a rich, hearty ochre-red that pours not just cloudy but has globulized tiny floating particles of yeast that pepper the entire drink and never float to the bottom. The head is a tan, off-white and quickly dissipates, but the floating globules are the mesmeric show that’s almost magical; how apt for Christmas.

This is a lovely treat and one you should pick up when you can.

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